(60-65 Day) This 2024 AAS Winner is a showstopper, both in the garden and on your plate. The purple, dome-shaped heads have small beads, average 1 pound each and are very high in anthocyanins. The florets are very flavorful too and will have the best texture when eaten raw, stir-fried, roasted or lightly blanched. Stress and heat-tolerant plants are well adapted to all regions of the USA.
